Vegetarian Times July 1994 Magazine

Vegetarian Times magazine from July 1994, continuing the magazine’s 20th anniversary celebration. The cover features a patriotic theme with a focus on health-conscious barbecue ideas for the Fourth of July.

About This Issue (July 1994):

• Lighten Up the Fourth with a Good-for-You Barbecue: The main feature offers healthy and delicious vegetarian recipes for a Fourth of July barbecue, showcasing options like the "Spicy Tofu Cheeseburger" depicted on the cover.
• No Nonsense Skin Care: This article likely provides tips and suggestions for maintaining healthy skin with a no-fuss approach, focusing on natural or organic skincare methods.
• 7 Sensational Summer Soups: A selection of refreshing and seasonal soups perfect for summer, featuring lighter ingredients to match the hot weather.
• Socially Responsible Investing: A finance-related article focusing on how readers can invest their money in a way that aligns with their ethical beliefs, particularly in industries or companies that promote environmental or social well-being.
• How to Raise Healthy Veg Kids: This feature is probably about raising vegetarian children, offering tips on ensuring they get the proper nutrients while maintaining a plant-based diet.