Vegetarian Times September 1993 Magazine

September 1993 issue of Vegetarian Times, featuring content related to kids’ parties, back-to-school meals, and a variety of topics that focus on both nutrition and lifestyle.

Information:

• Kids' Parties That Take the Cake: This feature is likely focused on creative, fun, and healthy vegetarian recipes for children's parties. The cover image of an egg-free chocolate cake suggests that the magazine offers options for kid-friendly, allergen-sensitive desserts.
• Back-to-School Lunchbox Magic: This section provides ideas for nutritious and easy-to-prepare vegetarian meals that parents can pack in school lunches. It's particularly useful for busy families looking to maintain healthy eating habits during the school year.
• Are Americans Really Eating Better?: This article likely discusses trends in American eating habits and explores whether there’s been a shift toward healthier diets, possibly with a focus on vegetarianism and plant-based eating.
• Yoga for Mind and Body: A wellness feature focusing on the benefits of yoga, appealing to readers who are interested in physical and mental health practices that complement their vegetarian lifestyle.
• Low-Fat Pasta Toppings: This feature likely presents creative and healthy topping ideas for pasta, a staple in many vegetarian diets. The focus on low-fat options is ideal for readers looking to balance flavor with health-conscious choices.